Description
| Product ID: | 9781984859853 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | Ever-Green Vietnamese |
| Subtitle: | Super-Fresh Recipes, Starring Plants from Land and Sea |
| Authors: | Author: Andrea Nguyen |
| Page Count: | 304 |
| Subjects: | Cookery / food and drink / food writing, Cookery / food & drink etc |
| Description: | Select Guide Rating Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and variations—from the James Beard Award–winning author of Vietnamese Food Every Day Although many people think of Vietnamese cooking as beefy pho and meat-filled sandwiches, traditional Vietnamese cooking has always involved a lot of plants and seafood and a little meat. In Ever-Green Vietnamese, Andrea Nguyen details how cooks in her home country draw on their natural resourcefulness and Buddhist traditions to showcase a wide array of herbs and vegetables in flavorful, comforting recipes. Filled with the brilliant advice and exceptional teaching Nguyen is known for, the book offers recipes for flavor-boosting condiments and sauces (her incredible DIY vegan fish sauce), exciting ways to enjoy tofu, and dozens of vegetable-driven sides and mains, including a few that incorporate a bit of meat (many with vegetarian or vegan options). Home cooks will revel in Nguyen''s ingenious recipes for:
Full of cultural context, loads of instruction, and practical cooking tips, Ever-Green Vietnamese is perfect for anyone looking to incorporate plant-based Vietnamese cooking into their busy lives. |
| Imprint Name: | Ten Speed Press |
| Publisher Name: | Potter/Ten Speed/Harmony/Rodale |
| Country of Publication: | GB |
| Publishing Date: | 2023-04-25 |
