Description
Product ID: | 9781975217303 |
Product Form: | Hardback |
Country of Manufacture: | MX |
Series: | Lippincott Connect |
Title: | Exercise Physiology |
Subtitle: | Nutrition, Energy, and Human Performance |
Authors: | Author: Frank I. Katch, William McArdle, Victor L. Katch |
Page Count: | 1176 |
Subjects: | Biomechanics, human kinetics, Biomechanics, human kinetics |
Description: | Select Guide Rating Now with Lippincott Connect! Learn more HERE. With a legacy spanning more than 40 years, Exercise Physiology: Nutrition, Energy, and Human Performance has helped nearly half a million students and exercise science practitioners build a solid foundation in the scientific principles underlying modern exercise physiology. This widely praised, trendsetting text presents a research-centric approach in a vibrant, engaging design to make complex topics accessible and deliver a comprehensive understanding of how nutrition, energy transfer, and exercise training affect human performance. The extensively updated 9th Edition reflects the latest advances in the field as well as a rich contextual perspective to ensure readiness for today’s clinical challenges. Now with Lippincott Connect! Learn more HERE. With a legacy spanning more than 40 years, Exercise Physiology: Nutrition, Energy, and Human Performance has helped nearly half a million students and exercise science practitioners build a solid foundation in the scientific principles underlying modern exercise physiology. This widely praised, trendsetting text presents a research-centric approach in a vibrant, engaging design to make complex topics accessible and deliver a comprehensive understanding of how nutrition, energy transfer, and exercise training affect human performance. The extensively updated 9th Edition reflects the latest advances in the field as well as a rich contextual perspective to ensure readiness for today’s clinical challenges. |
Imprint Name: | Wolters Kluwer Health |
Publisher Name: | Wolters Kluwer Health |
Country of Publication: | GB |
Publishing Date: | 2023-04-13 |