Description
| Product ID: | 9781922616623 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | What's for Dessert |
| Subtitle: | Simple recipes for Dessert People |
| Authors: | Author: Claire Saffitz |
| Page Count: | 368 |
| Subjects: | TV / Celebrity chef / eateries cookbooks, TV / celebrity chef cookbooks, Baking, Cakes, baking, icing & sugarcraft |
| Description: | Select Guide Rating A love letter to dessert by the New York Times bestselling author of Dessert Person. What''s for Dessert includes lots of make-ahead, no bake, and simple stove top desserts, while still combining Claire''s trademark of dependable recipes with wow-factor ingredient combinations to create showstopping and viral-worthy recipes. Filled with a variety of recipes including Chilled and Frozen Desserts (Tiramisu-y Ice Box Cake; Marbled Minty Chocolate Mousse), Easy Cakes (Whipped Tres Leches Cake with Hazelnuts), Pies, Tarts, Galettes, Cobblers, and Crisps (Strawberry-Ricotta Pie; S''mores Tart), Souffls, Baked Custards, and More Desserts From the Oven (Cajeta Pot de Creme) and Puddings + Stirred Custards, and Bars, Cookies, and Candy (Sprinkle Sugar Cookies; Caramel and Peanut Popcorn Bars). These recipes combine Claire''s trademark pedagogically practical approach with a keen eye to flavour and purpose and a strict mandate of made simple, not simply made. |
| Imprint Name: | Murdoch Books |
| Publisher Name: | Murdoch Books |
| Country of Publication: | GB |
| Publishing Date: | 2022-11-10 |