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German Baking: Cakes, tarts, traybakes and breads from the Black Forest and beyond

10 in stock

Firm sale: non returnable item
SKU 9781914239885 Categories ,
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A celebration of German home baking, from Black Forest gâteau and apple streusel to stöllen, lebkuchen and gingerbread, by the popular GBBO contestant

The first book from the much-loved Great British Bake Off semi-finalist.

Jürgen Krauss''s gentle charm,...

£26.00

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Description

Product ID:9781914239885
Product Form:Hardback
Country of Manufacture:GB
Title:German Baking
Subtitle:Cakes, tarts, traybakes and breads from the Black Forest and beyond
Authors:Author: Jurgen Krauss
Page Count:208
Subjects:TV / Celebrity chef / eateries cookbooks, TV / celebrity chef cookbooks, National and regional cuisine, Baking, National & regional cuisine, Cakes, baking, icing & sugarcraft, Germany
Description:Select Guide Rating
A celebration of German home baking, from Black Forest gâteau and apple streusel to stöllen, lebkuchen and gingerbread, by the popular GBBO contestant

The first book from the much-loved Great British Bake Off semi-finalist.

Jürgen Krauss''s gentle charm, ambitious flavours and scientific know-how captured audiences'' hearts on The Great British Bake Off, his semi-finals departure triggering unprecedented complaints from dismayed viewers. Drawing on the flavours and techniques of his childhood home in the Black Forest, this fool-proof collection of recipes provides delicious inspiration for any time of day and any occasion.


From sweet and savoury classics such as Flammkuchen, cinnamon and raisin braid, Streusel, marble cake, and Sacher Torte, to festive bakes such as Lebkuchen, marzipan swirl biscuits, Stollen and Easter braid, they are the perfect way to celebrate German baking at home.


Imprint Name:Kyle Books
Publisher Name:Octopus Publishing Group
Country of Publication:GB
Publishing Date:2023-08-31