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      Max’s Sandwich Book: The Ultimate Guide to Creating Perfection Between Two Slices of Bread

      27 in stock

      Firm sale: non returnable item
      SKU 9781911600831 Categories ,
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      THE SUNDAY TIMES BESTSELLERAS SEEN ON SUNDAY BRUNCH"GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERSMax's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's...

      £18.99

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      Description

      Product ID:9781911600831
      Product Form:Hardback
      Country of Manufacture:CN
      Title:Max's Sandwich Book
      Subtitle:The Ultimate Guide to Creating Perfection Between Two Slices of Bread
      Authors:Author: Ben Benton, Max Halley
      Page Count:304
      Subjects:General cookery and recipes, General cookery & recipes, Budget cookery, Budget cookery
      Description:Select Guide Rating
      THE SUNDAY TIMES BESTSELLERAS SEEN ON SUNDAY BRUNCH"GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERSMax's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's most amazing sandwich shop. After working in some of the country's best restaurants, he realised that the sandwich, humanity's greatest invention, was due a renaissance. So Max decided to open his own place and reinvent the sandwich forever. Inside this book you will find: · Award-winning creations from his shop · Inspired variations on classic sandwiches · Brilliant, delicious ways to use your leftovers · Sandwiches for breakfast · Sandwiches for dinner · Sandwiches for dessert · And more than 100 recipes for making your own ingenious creations at home. Ham, Egg & Chips never tasted so good. Max is the owner of Max's Sandwich Shop in Crouch End, winner of the Observer Food Monthly Award for Best Cheap Eat in 2015. "Amazing" Russell Norman, author of Polpo"Max is a sensation!" Meera Sodha"The Ham, Egg & Chips is the best sandwich I've ever eaten in my life" Simon Rimmer, Sunday Brunch"Very, very good" Evening Standard
      Imprint Name:BLINK Publishing
      Publisher Name:Bonnier Books Ltd
      Country of Publication:GB
      Publishing Date:2018-05-17

      Additional information

      Weight734 g
      Dimensions158 × 216 × 32 mm