Description
| Product ID: | 9781868252893 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | CN |
| Title: | Make Your Own Biltong & Droewors |
| Subtitle: | Including sausages, and cured and smoked meats |
| Authors: | Author: Hannelie van Tonder |
| Page Count: | 48 |
| Subjects: | General cookery and recipes, General cookery & recipes |
| Description: | Select Guide Rating This guide offers step-by-step instructions on how to make biltong and droewors, a variety of different sausages (including boerewors, salami and pork sausages), as well as cured and smoked meats. |
| Imprint Name: | Struik Publishers |
| Publisher Name: | Penguin Random House South Africa |
| Country of Publication: | GB |
| Publishing Date: | 2010-05-01 |
