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      Deliciously Chocolatey Cakes & Bakes: 100 Indulgent Recipes for When You Need a Treat

      2 in stock

      Firm sale: non returnable item
      SKU 9781788795838 Categories ,
      Select Guide Rating
      Over 100 chocolate baking recipes for cookies, cakes and bakes that are guaranteed to hit all the right notes of nostalgia and deliciousness!
      Over 100 chocolate baking recipes for cookies, cakes and bakes that are guaranteed to hit all the right notes of nostalgia and de...

      £20.00

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      Description

      Product ID:9781788795838
      Product Form:Hardback
      Country of Manufacture:GB
      Title:Deliciously Chocolatey Cakes & Bakes
      Subtitle:100 Indulgent Recipes for When You Need a Treat
      Authors:Author: Victoria Glass
      Page Count:160
      Subjects:Cookery / food by ingredient: chocolate, Cooking with chocolate, Baking, Cakes, baking, icing & sugarcraft
      Description:Select Guide Rating
      Over 100 chocolate baking recipes for cookies, cakes and bakes that are guaranteed to hit all the right notes of nostalgia and deliciousness!
      Over 100 chocolate baking recipes for cookies, cakes and bakes that are guaranteed to hit all the right notes of nostalgia and deliciousness!

      Deliciously Chocolatey Cakes & Bakes features ideas that cater for all chocolate cake lovers, with child-friendly recipes that use exciting ingredients like popping candy and homemade marshmallows, afternoon offerings for ladies who lunch, cakes to impress a new love interest, and recipes for the ultimate birthday cake. Clear step-by-step instructions make even the most complicated recipes feel achievable at home and there are guides on how to present your chocolate cakes and bakes as the ultimate eye candy. From cookies and small bakes to larger cakes, pastries and desserts, Victoria Glass charts the delicious range of some of our much-loved classics with a chocolatey twist. Smaller bakes such as Orange and Choc Chip Madeleines and Chocolate and Mint Teacakes feature alongside indisputable classics such as Chocolate Mud Cake, Torta Caprese, and Caramelized White Chocolate Cheesecake. Also included are recipes for delicate and decadent petit fours, such as Chocolate and Whiskey Truffles, Chocolate Marshmallows, and White Chocolate and Champagne Nougat. Whatever the occasion, chocolate cakes never go out of fashion!
      Imprint Name:Ryland, Peters & Small Ltd
      Publisher Name:Ryland, Peters & Small Ltd
      Country of Publication:GB
      Publishing Date:2024-02-13

      Additional information

      Weight674 g
      Dimensions197 × 243 × 18 mm