Description
| Product ID: | 9781787136618 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | How to Make Anything Gluten Free (The Sunday Times Bestseller) |
| Subtitle: | Over 100 Recipes for Everything from Home Comforts to Fakeaways, Cakes to Dessert, Brunch to Bread |
| Authors: | Author: Becky Excell |
| Page Count: | 224 |
| Subjects: | Quick and easy cookery, Quick & easy cooking, Cookery for specific diets and conditions, Cookery for specific diets & conditions |
| Description: | Select Guide Rating Make eating and cooking gluten-free easy with Becky Excell's revolutionary new book! OBSERVER FOOD MONTHLY FOOD PERSONALITY OF THE YEAR 2022 Are you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do you crave jam doughnuts, bakery-style cookies and classic cakes? How to Make Anything Gluten Free is the first cookbook that shows you how to unlock all the food you truly miss eating – but nothing tastes or looks "gluten-free". Becky Excell has spent years developing delicious dishes and sharing them with her followers on Instagram. She is here to show you that a gluten-free life can be exciting and easy, without having to miss out on your favourite foods ever again. Why restrict yourself to the obvious soups, salads and fruit? What you really want are the recipes that you think you& can't eat! From proper chicken chow mein to pad thai, doughnuts to lemon drizzle cake, cheesecake to profiteroles, French baguettes to pizza, plus dairy-free, vegan, veggie and low FODMAP options, Becky gives you all the recipes you'll ever need with tips and advice on how to make absolutely anything gluten-free. |
| Imprint Name: | Quadrille Publishing Ltd |
| Publisher Name: | Quadrille Publishing Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2021-02-18 |
