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      Principles of Horticultural Physiology

      2 in stock

      Firm sale: non returnable item
      SKU 9781780640259 Categories ,
      Select Guide Rating
      This accessible textbook covers applied aspects of physiology related to horticultural crops. It discusses specific physiological processes in relation to horticultural management, maintaining a focus throughout on how horticultural practices influence plant productivity and q...

      £48.00

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      Description

      Product ID:9781780640259
      Product Form:Paperback / softback
      Country of Manufacture:MT
      Title:Principles of Horticultural Physiology
      Authors:Author: Associate Professor Edward Durner
      Page Count:416
      Subjects:Botany and plant sciences, Plant physiology, Commercial horticulture, Horticulture
      Description:Select Guide Rating
      This accessible textbook covers applied aspects of physiology related to horticultural crops. It discusses specific physiological processes in relation to horticultural management, maintaining a focus throughout on how horticultural practices influence plant productivity and quality.
      Understanding the physiology of plants is fundamental to horticultural studies and practice. Aimed at undergraduates, this major textbook covers applied aspects of physiology related to horticultural crops. The author discusses specific physiological processes in relation to horticultural management, maintaining a focus throughout on how horticultural practices influence plant productivity and quality. Principles of Horticultural Physiology begins by guiding students through the basics of plant physiology; plant anatomy and plant classification, before covering plant hormones, growth and development, and factors related to the external environment including water, light, temperature and soil. Greenhouse culture is also discussed, as well as practical management techniques including seeding, pruning and grafting. The book concludes with real-world horticultural considerations of harvesting crops, packaging and transportation, postharvest physiology and marketing plant products, as well as a fascinating chapter on plants and human nutrition. One of the text''s chief virtues is the accessible way the author conveys sometimes complex information in an easy to follow style. An ideal resource for undergraduate students of horticulture, this book will act as a guide throughout the entire course.
      Imprint Name:CABI Publishing
      Publisher Name:CABI Publishing
      Country of Publication:GB
      Publishing Date:2013-06-03

      Additional information

      Weight1152 g
      Dimensions189 × 247 × 22 mm