Description
| Product ID: | 9781780276359 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | The Scottish Wild Food Bible |
| Authors: | Author: Claire Macdonald, Bob Dewar |
| Page Count: | 112 |
| Subjects: | General cookery and recipes, General cookery & recipes, Scotland |
| Description: | Select Guide Rating Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that can be found growing wild in fields, forests, hedgerows and along the seashore.Featuring blackcurrants, brambles, crabapples, dandelions, elderflower, funghi, hazelnuts, wild garlic, meadowsweet, nettles, sorrel, kelp, razorfish, mussels, and much more, Claire includes over 40 recipes for soups, mousses, salads, accompaniments, jams and jellies, cordials, cakes and biscuits as well as main courses and puddings. Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that can be found growing wild in fields, forests, hedgerows and along the seashore. Featuring blackcurrants, brambles, crabapples, dandelions, elderflower, funghi, hazelnuts, wild garlic, meadowsweet, nettles, sorrel, kelp, razorfish, mussels, and much more, Claire includes over 40 recipes for soups, mousses, salads, accompaniments, jams and jellies, cordials, cakes and biscuits as well as main courses and puddings. |
| Imprint Name: | Birlinn Ltd |
| Publisher Name: | Birlinn General |
| Country of Publication: | GB |
| Publishing Date: | 2020-04-16 |
