Description
| Product ID: | 9781780192451 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | Classic Vietnamese Cooking |
| Authors: | Author: Ghillie Basan |
| Page Count: | 96 |
| Subjects: | National and regional cuisine, National & regional cuisine, Vietnam |
| Description: | Select Guide Rating Discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes: deliciously authentic dishes from every region feature Hanoi Fried Fish with Dill, Garlic-Roast Quails and Star Anise Ice Cream. Includes a fascinating introduction to the cuisin |
| Imprint Name: | Southwater |
| Publisher Name: | Anness Publishing |
| Country of Publication: | GB |
| Publishing Date: | 2013-03-21 |
