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      Make It Fancy: Cooking at Home With Sad Papi (A Cookbook)

      3 in stock

      Firm sale: non returnable item
      SKU 9781668004241 Categories ,
      Select Guide Rating
      Clever recipes and techniques to take home cooking to the next level by TikTok sensation Sad Papi
      “Advanced home cooks looking to dazzle a dinner party will want to check this out.”—Publishers Weekly

      Take your home recipe...

      £25.00

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      Description

      Product ID:9781668004241
      Product Form:Hardback
      Country of Manufacture:GB
      Title:Make It Fancy
      Subtitle:Cooking at Home With Sad Papi (A Cookbook)
      Authors:Author: Brandon Skier
      Page Count:256
      Subjects:TV / Celebrity chef / eateries cookbooks, TV / celebrity chef cookbooks
      Description:Select Guide Rating
      Clever recipes and techniques to take home cooking to the next level by TikTok sensation Sad Papi
      “Advanced home cooks looking to dazzle a dinner party will want to check this out.”—Publishers Weekly

      Take your home recipes and techniques to the next level with TikTok sensation and professional chef Sad Papi.

      When Brandon Skier first created Sad Papi (@Sad_Papi) and started posting cooking videos to TikTok, he’d just lost his job as a chef at the beginning of the pandemic. He’d spent ten years working in the kitchen of some of the top restaurants in Los Angeles—learning all the secrets of the business, understanding how chefs take cooking to the next level and, as Brandon says, how to “make it fancy.” By the time his videos started going viral, his black hoodie, backwards baseball cap, and tattoos had become his signature. Soon after, he was listed among the rising cooking social media stars in The New York Times.

      Just like his addicting videos, Make it Fancy teaches you how you can cook like a professional chef and elevate meals in a doable way—all while having fun in the kitchen. Before long, you’ll be coming up with your own ways to enjoy staple and main dish recipes for unusual dishes like:

      • Lime Leaf Peanuts
      • Burnt Onion Powder
      • Pistachio Dukkah
      • Preserved Lemon Vinaigreette
      • Puffed Beef Tendon
      • Brussel Sprouts with Chorizo Breadcrumbs
      • Duck Confit with Mole Poblano
      • Pork Chop with Fennel Pollen and Pear Mostarda
      • And more!

      For cooks who want to understand why restaurant food is so delicious, Make it Fancy will quickly earn a place on their kitchen bookshelf.
      Imprint Name:Simon & Schuster
      Publisher Name:Simon & Schuster
      Country of Publication:GB
      Publishing Date:2024-03-14

      Additional information

      Weight1094 g
      Dimensions261 × 210 × 23 mm