Description
| Product ID: | 9781615190614 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | IN |
| Title: | Forks Over Knives Cookbook:Over 300 Recipes for Plant-Based Eating All |
| Authors: | Author: Del Sroufe |
| Page Count: | 320 |
| Subjects: | Health and wholefood cookery, Health & wholefood cookery, Cookery / food by ingredient, Cookery by ingredient |
| Description: | Select Guide Rating A whole-foods, plant-based diet that has never been easier or tastier - learn to cook the FORKS OVER KNIVES way with more than 300 recipes for every day. The groundbreaking New York Times bestseller that will transform your health—with 300 whole-food, plant-based recipes to help you lose weight, prevent disease, and thrive The secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine—and the Forks Over Knives way is your solution. Forks Over Knives—the book, the film, and the movement—is the international phenomenon that first emphasized the benefits of plant-based eating, and thousands of people have cut out meat, dairy, and oils from their diet and seen amazing results. If you’re one of them, or you’d like to be, you need this cookbook. Forks Over Knives—The Cookbook proves that the Forks Over Knives philosophy is not about what you can’t eat, but what you can. Chef Del Sroufe, the man behind some of the mouthwatering meals in the landmark documentary, and his collaborators transform wholesome fruits, vegetables, grains, and legumes into hundreds of recipes—classic and unexpected, globally and seasonally inspired, and for every meal of the day, all through the year:
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| Imprint Name: | The Experiment LLC |
| Publisher Name: | The Experiment LLC |
| Country of Publication: | GB |
| Publishing Date: | 2012-08-14 |
