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      The Pizza Bible: The World’s Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

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      SKU 9781607746058 Categories ,
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      A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world Pizza Champion Tony Gemignani.
       
      Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolit...

      £25.00

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      Description

      Product ID:9781607746058
      Product Form:Hardback
      Country of Manufacture:CN
      Title:The Pizza Bible
      Subtitle:The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
      Authors:Author: Tony Gemignani
      Page Count:320
      Subjects:Cookery dishes and courses: main courses, Main courses
      Description:Select Guide Rating
      A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world Pizza Champion Tony Gemignani.
       
      Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every mood and occasion. And with so many fabulous types of pie, why commit to just one style? The Pizza Bible is a complete master class in making delicious, perfect, pizzeria-style pizza at home, with more than seventy-five recipes covering every style you know and love, as well as those you’ve yet to fall in love with. Pizzaiolo and twelve-time world pizza champion Tony Gemignani shares all his insider secrets for making amazing pizza in home kitchens.

      With The Pizza Bible, you’ll learn the ins and outs of starters, making dough, assembly, toppings, and baking, how to rig your home oven to make pizza like the pros, and all the tips and tricks that elevate home pizza-making into a craft.
      Imprint Name:Ten Speed Press
      Publisher Name:Random House USA Inc
      Country of Publication:GB
      Publishing Date:2014-10-28

      Additional information

      Weight1388 g
      Dimensions255 × 220 × 30 mm