Description
Product ID: | 9781507214619 |
Product Form: | Paperback / softback |
Country of Manufacture: | US |
Series: | Self-Sufficient Living Series |
Title: | Canning and Preserving |
Subtitle: | The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More |
Authors: | Author: Adams Media |
Page Count: | 240 |
Subjects: | Cookery / food by ingredient, Cookery by ingredient, Cookery: preserving and freezing, Preserving & freezing |
Description: | Select Guide Rating Embrace self-sufficiency with this simple guide to canning and preserving all your favourite foods—including fruits, veggies, and more! Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foods—including fruits, veggies, and more! Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and veggies to pickles, meats, and more, Canning and Preserving is your guide to jarring your own food and storing for later use. Including 140 simple, easy recipes, plus tips and tricks for making all kinds of meals with your creations, this book will have you bulking up your pantry or freezer in no time! |
Imprint Name: | Adams Media Corporation |
Publisher Name: | Adams Media Corporation |
Country of Publication: | GB |
Publishing Date: | 2020-11-12 |