Description
| Product ID: | 9781504801355 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | CN |
| Title: | A Guide to Wild Food Foraging |
| Subtitle: | Proper Techniques for Finding and Preparing Nature's Flavorful Edibles |
| Authors: | Author: David Squire |
| Page Count: | 176 |
| Subjects: | Self-sufficiency and ‘green’ lifestyle, Green lifestyle & self-sufficiency, Trees, wildflowers and plants: general interest, Trees, wildflowers & plants |
| Description: | Select Guide Rating An extensive directory of more than 100 wild plants, herbs, fruits, nuts, mushrooms, seaweeds, and shellfish with guidance on identification, seasonality, location, harvesting, preparation and use. This compact field guide has all the information you need to forage food. The benefits of foraging for food are far and wide. Whether you''re looking for ways to become more self-sufficient, save money, or develop healthier habits, this guide is an extensive on-the-go directory of more than 100 profiles for wild plants, herbs, fruits, nuts, mushrooms, seaweeds, and shellfish. Each profile provides tips on identification, seasonality, location, what and when to harvest, and how to prepare and use them in delicious recipes. This compact field guide has all the information you need alongside new, high-quality photographs and illustrations to help you identify a wholesome and natural food store, all for free. Forage fresh, local foods so you can eat better, save money, learn a useful survival skill, and have fun in the process. |
| Imprint Name: | IMM Lifestyle Books |
| Publisher Name: | IMM Lifestyle Books |
| Country of Publication: | GB |
| Publishing Date: | 2023-07-18 |
