Description
| Product ID: | 9781493050444 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | US |
| Title: | Vegetarian Times Plant-Powered Protein Cookbook |
| Subtitle: | Over 200 Healthy & Delicious Whole-Food Dishes |
| Authors: | Author: Editors of Vegetarian Times |
| Page Count: | 392 |
| Subjects: | Health and wholefood cookery, Health & wholefood cookery, Vegetarian Cookery and vegetarianism, Vegetarian cookery |
| Description: | Select Guide Rating Healthy, Delicious Recipes with Plant Powered ProteinProtein is the macronutrient that’s on the tip of everyone’s tongue these days, but a protein-rich diet doesn’t have to mean chowing down on giant bowls of beans or plates of egg whites—nor does it have to include meat, fish, or poultry. In this book, the Vegetarian Times editors set the protein story straight, showing you how to meet all your protein needs with delicious, satisfying, easy-to-prepare recipes that fit seamlessly into any lifestyle. |
| Imprint Name: | Globe Pequot Press |
| Publisher Name: | Rowman & Littlefield |
| Country of Publication: | GB |
| Publishing Date: | 2020-02-01 |
