Description
| Product ID: | 9781487593292 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | CA |
| Title: | Eating Culture |
| Subtitle: | An Anthropological Guide to Food, Second Edition |
| Authors: | Author: Gillian Crowther |
| Page Count: | 384 |
| Subjects: | Social and cultural anthropology, Social & cultural anthropology, ethnography |
| Description: | Select Guide Rating From ingredients and recipes to meals and menus across time and space, this highly engaging overview illustrates the important roles that anthropology and anthropologists play in understanding food and its key place in the study of culture. |
| Imprint Name: | University of Toronto Press |
| Publisher Name: | University of Toronto Press |
| Country of Publication: | GB |
| Publishing Date: | 2018-05-15 |
