Description
| Product ID: | 9781452139883 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | The Anti Inflammation Cookbook |
| Subtitle: | The Delicious Way to Reduce Inflammation and Stay Healthy |
| Authors: | Author: Amanda Haas |
| Page Count: | 160 |
| Subjects: | Health and wholefood cookery, Health & wholefood cookery |
| Description: | Select Guide Rating 65 recipes for basics, breakfasts, snacks and appetizers, vegetable and grain sides, mains and sweets that feature ingredients with anti-inflammatory properties. Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation. In The Anti-Inflammation Cookbook, professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine. |
| Imprint Name: | Chronicle Books |
| Publisher Name: | Chronicle Books |
| Country of Publication: | GB |
| Publishing Date: | 2016-02-02 |
