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The Herb Garden for Cooks

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SKU 9781409386551 Categories ,
Select Guide Rating
A practical guide to growing and cooking with herbs. From basil to vervain, it offers you the information you need to know about nurturing, harvesting and cooking with herbs. It includes notes on herb flavours, the best growing conditions, storage and how to use them in the ki...

£9.99

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Description

Product ID:9781409386551
Product Form:Paperback / softback
Country of Manufacture:CN
Title:The Herb Garden for Cooks
Authors:Author: Jeff Cox
Page Count:192
Subjects:Gardening: plants and cultivation guides, Gardening: herbs
Description:Select Guide Rating
A practical guide to growing and cooking with herbs. From basil to vervain, it offers you the information you need to know about nurturing, harvesting and cooking with herbs. It includes notes on herb flavours, the best growing conditions, storage and how to use them in the kitchen.

The practical, plot-to-plate guide to growing and cooking with herbs

From basil to vervain, The Cook''s Herb Garden will teach you everything you need to know about growing, harvesting, and cooking herbs. Delve into this little book to find notes on herb flavours, the best growing conditions, storage, and how to use herbs in the kitchen. There are inspirational planting schemes for window boxes and pots so you can grow your own; themes include Mediterranean, everyday essentials, and salad herbs. There''s also a photographic catalogue of more than 130 culinary herbs, including unusual herbs such as lovage and bergamot.

Packed with more than 70 delicious recipes for rubs and marinades, sauces and salsas, flavoured butters, cordials, syrups, teas and tisanes, plus charts on best herb-with-food flavour combinations, The Cook''s Herb Garden is the perfect herb guide for any cook.


Imprint Name:DK
Publisher Name:Dorling Kindersley Ltd
Country of Publication:GB
Publishing Date:2012-04-02