Description
| Product ID: | 9781138930582 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | Food and Culture |
| Subtitle: | A Reader |
| Authors: | Author: Alice Julier, Penny Van Esterik, Carole Counihan |
| Page Count: | 550 |
| Subjects: | Cultural studies: food and society, Food & society, Social and cultural anthropology, Social & cultural anthropology, ethnography |
| Description: | Select Guide Rating This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity. This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity. |
| Imprint Name: | Routledge |
| Publisher Name: | Taylor & Francis Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2018-12-13 |
