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| Product ID: | 9780993360138 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | Suffolk Feast 2: One County, Twenty Chefs |
| Subtitle: | Cookbook and Food Lovers' Guide |
| Authors: | Author: Tessa Allingham |
| Page Count: | 240 |
| Subjects: | National and regional cuisine, National & regional cuisine |
| Description: | Select Guide Rating |
| Imprint Name: | Feast Publishing |
| Publisher Name: | Feast Publishing |
| Country of Publication: | GB |
| Publishing Date: | 2018-07-01 |
| Weight | 1212 g |
|---|---|
| Dimensions | 210 × 150 × 22 mm |
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