Description
| Product ID: | 9780778805823 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | CA |
| Title: | Sous Vide Basics: 100+ Recipes for Perfect Results |
| Authors: | Author: Jay Nutt, Jennifer MacKenzie |
| Page Count: | 208 |
| Subjects: | Cooking with specific gadgets, equipment, utensils or techniques, Cooking with specific gadgets |
| Description: | Select Guide Rating Entry-level sous vide cookery book which takes its cue from professional chefs to take the guesswork out of slow water bath cooking in vacuum-sealed bags. |
| Imprint Name: | Robert Rose Inc |
| Publisher Name: | Robert Rose Inc |
| Country of Publication: | GB |
| Publishing Date: | 2017-09-01 |
