Description
| Product ID: | 9780593084229 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | The Gracias Madre Cookbook |
| Subtitle: | Bright, Plant-Based Recipes from Our Mexi-Cali Kitchen |
| Authors: | Author: Alan Sanchez, Gracias Madre |
| Page Count: | 288 |
| Subjects: | General cookery and recipes, General cookery & recipes |
| Description: | Select Guide Rating Mexican food is one of the original vegan cuisines. Before Spanish conquistadores brought over new ingredients, including many dairy products, the Mexican pantry centered on what''s called ''The Three Sisters'' in Mesoamerican culture: beans, corn, and chiles. Embracing these workhorses and experimenting with creative twists on traditional meat fillings as well as nut-based cheeses, Gracias Madre''s menu is filled with 125 simple, entirely plant-based recipes for the home cook, Gracias Madre is a vegetable-forward dive into one of the world''s most delicious cuisines. |
| Imprint Name: | Avery Publishing Group Inc.,U.S. |
| Publisher Name: | Penguin Putnam Inc |
| Country of Publication: | GB |
| Publishing Date: | 2022-08-09 |
