Description
| Product ID: | 9780451499103 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | Dosa Kitchen |
| Subtitle: | Recipes for India's Favorite Street Food |
| Authors: | Author: Leda Scheintaub, Nash Patel |
| Page Count: | 144 |
| Subjects: | National and regional cuisine, National & regional cuisine, Cookery / food by ingredient, Cookery dishes and courses / meals, Cookery by ingredient, Cookery dishes & courses, Indian sub-continent |
| Description: | Select Guide Rating Dosas, a popular Indian street food, are thin, rice- and lentil-based pancakes that can be stuffed with or dipped into a variety of flavorful fillings. Dosa Kitchen shows you how to make this favorite comfort food at home with a master batter, plus 50 recipes for fillings, chutneys, and even cocktails to serve alongside. Dosas are endlessly adaptable to all tastes and dietary restrictions: naturally fermented and gluten-free, they are easy to make vegetarian, vegan, and dairy-free as well. With dishes featuring traditional Indian flavors, like Masala Dosa and Pork Vindaloo Dosa, as well as creative twists, like the Dosa Dog and the Cream Cheese, Lox, and Caper Dosa Wrap, any kitchen can become Dosa Kitchen! |
| Imprint Name: | Clarkson Potter |
| Publisher Name: | Potter/Ten Speed/Harmony/Rodale |
| Country of Publication: | GB |
| Publishing Date: | 2018-06-05 |
