Description
| Product ID: | 9780393634310 |
| Product Form: | Hardback |
| Country of Manufacture: | US |
| Title: | Pate, Confit, Rillette |
| Subtitle: | Recipes from the Craft of Charcuterie |
| Authors: | Author: Brian Polcyn |
| Page Count: | 256 |
| Subjects: | General cookery and recipes, General cookery & recipes, Cookery / food by ingredient: meat and game, Cookery dishes and courses / meals, Cooking with meat & game, Cookery dishes & courses |
| Description: | Select Guide Rating The best-selling team behind Charcuterie deepens our understanding of an ancient craft. |
| Imprint Name: | WW Norton & Co |
| Publisher Name: | WW Norton & Co |
| Country of Publication: | GB |
| Publishing Date: | 2019-06-11 |
