Description
| Product ID: | 9780393066302 |
| Product Form: | Hardback |
| Country of Manufacture: | US |
| Title: | My Bread |
| Subtitle: | The Revolutionary No-Work, No-Knead Method |
| Authors: | Author: Jim Lahey |
| Page Count: | 224 |
| Subjects: | Baking, Cakes, baking, icing & sugarcraft |
| Description: | Select Guide Rating Jim Lahey’s "breathtaking, miraculous, no-work, no-knead bread" (Vogue) has revolutionized the food world. |
| Imprint Name: | WW Norton & Co |
| Publisher Name: | WW Norton & Co |
| Country of Publication: | GB |
| Publishing Date: | 2009-11-03 |
