Description
| Product ID: | 9780297608868 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | Salt, Butter, Bones |
| Subtitle: | Mastering the art of great cooking |
| Authors: | Author: Nicole Pisani |
| Page Count: | 224 |
| Subjects: | General cookery and recipes, General cookery & recipes |
| Description: | Select Guide Rating 100 innovative recipes exploring the primal elements of cooking, from celebrated chef Nicole Pisani |
| Imprint Name: | Orion (an Imprint of The Orion Publishing Group Lt |
| Publisher Name: | Orion Publishing Co |
| Country of Publication: | GB |
| Publishing Date: | 2018-09-06 |
