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Have You Eaten?: Deliciously Simple Asian Cooking for Every Mood

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Firm sale: non returnable item
SKU 9780241620281 Categories ,
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THE FOOD PROGRAMME'S BEST BOOKS OF 2023 - RADIO 4 CHOSEN BY POPPY O'TOOLESumptuous Asian cooking has never been simplerJoin Verna Gao of @vernahungrybanana as she shares more than 70 of her all-time favourite Asian-inspired recipes. Whether you're craving 10-minute creamy pean...

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Description

Product ID:9780241620281
Product Form:Hardback
Country of Manufacture:GB
Title:Have You Eaten?
Subtitle:Deliciously Simple Asian Cooking for Every Mood
Authors:Author: Verna Gao
Page Count:224
Subjects:TV / Celebrity chef / eateries cookbooks, TV / celebrity chef cookbooks, Vegetarian Cookery and vegetarianism, National and regional cuisine, Vegetarian cookery, National & regional cuisine, South East Asia, East Asia, Far East
Description:Select Guide Rating
THE FOOD PROGRAMME'S BEST BOOKS OF 2023 - RADIO 4 CHOSEN BY POPPY O'TOOLESumptuous Asian cooking has never been simplerJoin Verna Gao of @vernahungrybanana as she shares more than 70 of her all-time favourite Asian-inspired recipes. Whether you're craving 10-minute creamy peanut noodles that bring simplicity and peace, soothing congee for comfort or exquisitely plump dumplings perfect for joyful potluck parties, discover dishes to satisfy every mood and occasion. More than just a compendium of recipes, this is a personal journey back in time, through words, memories, and photographs, to the people and places that inspired these dishes - from memories of a Shanghai childhood spent with mum and grandma in the kitchen, to impromptu "real Chinese" cooking lessons with university friends, and backpacking round the street food hotspots of East Asia. Super fresh, vegan-adaptable, and full of punchy flavours, Verna's unfussy recipes are all easy to make and delectable to eat.

THE FOOD PROGRAMME''S BEST BOOKS OF 2023 - RADIO 4 CHOSEN BY POPPY O''TOOLE

Sumptuous Asian cooking has never been simpler


Join Verna Gao of @vernahungrybanana as she shares more than 70 of her all-time favourite Asian-inspired recipes. Whether you''re craving 10-minute creamy peanut noodles that bring simplicity and peace, soothing congee for comfort or exquisitely plump dumplings perfect for joyful potluck parties, discover dishes to satisfy every mood and occasion.

More than just a compendium of recipes, this is a personal journey back in time, through words, memories, and photographs, to the people and places that inspired these dishes - from memories of a Shanghai childhood spent with mum and grandma in the kitchen, to impromptu "real Chinese" cooking lessons with university friends, and backpacking round the street food hotspots of East Asia.

Super fresh, vegan-adaptable, and full of punchy flavours, Verna''s unfussy recipes are all easy to make and delectable to eat.


Imprint Name:DK
Publisher Name:Dorling Kindersley Ltd
Country of Publication:GB
Publishing Date:2023-09-07