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      The Veg Box: 10 Vegetables, 10 Ways

      12 in stock

      Firm sale: non returnable item
      SKU 9780241535240 Categories ,
      Select Guide Rating
      David and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet!The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes - 'This book is awesome' Chris EvansAUBERGINE - BEETROOT - BROCCOLI - CABBAGE - CARR...

      £20.00

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      Description

      Product ID:9780241535240
      Product Form:Hardback
      Country of Manufacture:IT
      Title:The Veg Box
      Subtitle:10 Vegetables, 10 Ways
      Authors:Author: David Flynn, Stephen Flynn
      Page Count:288
      Subjects:Cultural studies: food and society, Food & society, General cookery and recipes, Cookery for specific diets and conditions, Vegetarian Cookery and vegetarianism, Cookery / food by ingredient, Gardening: fruit and vegetable, General cookery & recipes, Cookery for specific diets & conditions, Vegetarian cookery, Cookery by ingredient, Gardening: growing fruit & vegetables
      Description:Select Guide Rating
      David and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet!The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes - 'This book is awesome' Chris EvansAUBERGINE - BEETROOT - BROCCOLI - CABBAGE - CARROT - CAULIFLOWER - COURGETTE - LEEK - MUSHROOMS - POTATOESTen vegetables, ten ways, The Veg Box makes cooking veg easier and tastier than ever before! This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable. Take carrots for example. Learn how to transform this simple produce into:Carrot and Sesame BurgersRoasted Carrot TagineChewy Flapjacks with Carrot and PistachioOr how about courgettes? Watch them become:Easy One-Pan Courgette PizzaCourgette Crepes with Spinach and RicottaCourgette and Lemon Loaf Cake with a Lemon Curd Building tips on eating more sustainably into family-friendly meals, quick weeknight dinners and sweet treats, this is healthy eating for our planet, our bodies and our tastebuds. 'Proper good food, less waste and very simple, delicious plant-based recipes' Joe Wicks'Super practical and full of great recipes for eating more plants and reducing food waste' Fearne Cotton 'The lads have done it again! A great concept and a beautiful book to help us all cook more delicious veg' BOSH!'A delicious celebration of plants and all that they have to offer' Megan Rossi 'Their recipes are fantastic and you will love this book' Dr Rupy Aujla 'Delicious, sustainable meals everyone will enjoy' Dr Gemma Newman

      David and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet!

      The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes - ''This book is awesome'' Chris Evans

      AUBERGINE - BEETROOT - BROCCOLI - CABBAGE - CARROT - CAULIFLOWER - COURGETTE - LEEK - MUSHROOMS - POTATOES

      Ten vegetables, ten ways, The Veg Box makes cooking veg easier and tastier than ever before! This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable.

      Take carrots for example. Learn how to transform this simple produce into:
      Carrot and Sesame Burgers
      Roasted Carrot Tagine
      Chewy Flapjacks with Carrot and Pistachio

      Or how about courgettes? Watch them become:
      Easy One-Pan Courgette Pizza
      Courgette Crepes with Spinach and Ricotta
      Courgette and Lemon Loaf Cake with a Lemon Curd

      Building tips on eating more sustainably into family-friendly meals, quick weeknight dinners and sweet treats, this is healthy eating for our planet, our bodies and our tastebuds.

      ''Proper good food, less waste and very simple, delicious plant-based recipes'' Joe Wicks

      ''
      Super practical and full of great recipes for eating more plants and reducing food waste'' Fearne Cotton

      ''The lads have done it again! A great concept and a beautiful book to help us all cook more delicious veg'' BOSH!

      ''A delicious celebration of plants and all that they have to offer'' Megan Rossi

      ''Their recipes are fantastic and you will love this book'' Dr Rupy Aujla

      ''Delicious, sustainable meals everyone will enjoy'' Dr Gemma Newman


      Imprint Name:Penguin Life
      Publisher Name:Penguin Books Ltd
      Country of Publication:GB
      Publishing Date:2022-06-09

      Additional information

      Weight1100 g
      Dimensions194 × 254 × 27 mm