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      The Soup Book: 200 Recipes, Season by Season

      86 in stock

      Firm sale: non returnable item
      SKU 9780241388044 Categories ,
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      Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season, then by ingredient. The Soup Book is packed with nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup, enjoy a lig...

      £19.99

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      Description

      Product ID:9780241388044
      Product Form:Hardback
      Country of Manufacture:LV
      Title:The Soup Book
      Subtitle:200 Recipes, Season by Season
      Authors:Author: DK
      Page Count:352
      Subjects:Cooking for one, Cooking for one, Quick and easy cookery, Cookery / food by ingredient: meat and game, Cookery / food by ingredient: fish and seafood, Cookery dishes and courses: soups and starters, Quick & easy cooking, Cooking with meat & game, Cooking with fish & seafood, Soups & starters
      Description:Select Guide Rating
      Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season, then by ingredient. The Soup Book is packed with nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup, enjoy a light summer lunch of chilled cucumber soup with dill, and make a hearty borscht or pumpkin soup in autumn. The recipes are organized first by season, and then by ingredient, so you can easily find the ideal soup to suit the fresh ingredients you have to hand. Featuring recipes from Raymond Blanc, Dan Barber, Alice Waters, and other supporters of The Soil Association, The Soup Book offers plenty of recipe ideas andinspiration to fill your bowl. Sure to get your tastebuds tingling, you can discover: - 200 tried-and-tested recipes organised by first by season, then by ingredient. - Every recipe is accompanied by advice on freezing. - Includes a chapter of bread recipes that can be baked to accompany the soups. Each recipe is accompanied by freezing times so that you can prepare your favourite recipes to enjoy later. This updated edition features more photographs to accompany the book's refreshed design, along with a brand-new foreword from The Soil Association. A must-have cookbook for cooks looking for inventive ways to avoid waste and use up vegetables or pantry items and budget-conscious cooks looking for nutritious, filling recipes as well as health-conscious cooks looking for recipes that will help them reduce their calorie intake. Make hearty, wholesome, and healthy soups all year round with The Soup Book.

      Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season, then by ingredient.

      The Soup Book is packed with nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup, enjoy a light summer lunch of chilled cucumber soup with dill, and make a hearty borscht or pumpkin soup in autumn.

      The recipes are organized first by season, and then by ingredient, so you can easily find the ideal soup to suit the fresh ingredients you have to hand. Featuring recipes from Raymond Blanc, Dan Barber, Alice Waters, and other supporters of The Soil Association, The Soup Book offers plenty of recipe ideas and
      inspiration to fill your bowl.

      Sure to get your tastebuds tingling, you can discover:

      - 200 tried-and-tested recipes organised by first by season, then by ingredient.
      - Every recipe is accompanied by advice on freezing.
      - Includes a chapter of bread recipes that can be baked to accompany the soups.

      Each recipe is accompanied by freezing times so that you can prepare your favourite recipes to enjoy later. This updated edition features more photographs to accompany the book''s refreshed design, along with a brand-new foreword from The Soil Association.

      A must-have cookbook for cooks looking for inventive ways to avoid waste and use up vegetables or pantry items and budget-conscious cooks looking for nutritious, filling recipes as well as health-conscious cooks looking for recipes that will help them reduce their calorie intake. Make hearty, wholesome, and healthy soups all year round with The Soup Book.


      Imprint Name:DK
      Publisher Name:Dorling Kindersley Ltd
      Country of Publication:GB
      Publishing Date:2019-09-05

      Additional information

      Weight1178 g
      Dimensions235 × 202 × 32 mm