Description
| Product ID: | 9780241361986 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | Vegan Cakes and Other Bakes |
| Authors: | Author: Daniela Lais, Jerome Eckmeier |
| Page Count: | 192 |
| Subjects: | Vegetarian Cookery and vegetarianism, Vegetarian cookery, Cookery for / with children / teenagers, Cookery / food by ingredient: chocolate, Cookery dishes and courses: desserts, Baking, Cooking for/with children, Cooking with chocolate, Desserts, Cakes, baking, icing & sugarcraft |
| Description: | Select Guide Rating Discover the tricks for successful vegan baking from long-term vegans and innovative cooks Jerome Eckmeier and Daniela Lais. Their Facebook friends told them what they wanted to find in a vegan baking book and this is the result: 80 recipes for cakes, tray bakes, muffins, cookies, pizzas, savoury tarts and breads with simple instructions and use easy-to-source ingredients. Crucially their friends wanted the muffins to be super fluffy and the cheesecakes to be silky-smooth. The introduction recommends how you can easily make your own plant-based alternatives to butter, cream and eggs, and gives great advice on using these alternative ingredients successfully. Every recipe has a photo of the finished bake, making this a very practical cookbook as well as an inspiring source of highly original recipes for vegan bakers. Discover the tricks for successful vegan baking from long-term vegans and innovative cooks Jerome Eckmeier and Daniela Lais. |
| Imprint Name: | DK |
| Publisher Name: | Dorling Kindersley Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2018-10-04 |
