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      Antioxidants Effects in Health: The Bright and the Dark Side

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      SKU 9780128190968 Categories ,
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      Antioxidants Effects in Health: The Bright and the Dark Side examines the role that antioxidants play in a variety of health and disease situations. The book discusses antioxidants' historical evolution, their oxidative stress, and contains a detailed approach of 1) endogenous...

      £118.00

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      Description

      Product ID:9780128190968
      Product Form:Paperback / softback
      Country of Manufacture:NL
      Title:Antioxidants Effects in Health
      Subtitle:The Bright and the Dark Side
      Authors:Author: Ana, PhD and Center for Study in Animal Science (CECA), Porto, Portugal) Sanches Silva, Seyed Mohammad Nabavi
      Page Count:912
      Subjects:Manufacturing industries, Pharmaceutical industries, Epidemiology and Medical statistics, Pharmacology, Pharmacy / dispensing, Food and beverage technology, Fitness and diet, Traditional medicine and herbal remedies, Epidemiology & medical statistics, Pharmacology, Pharmacy / dispensing, Food & beverage technology, Fitness & diet, Traditional medicine & herbal remedies
      Description:Select Guide Rating
      Antioxidants Effects in Health: The Bright and the Dark Side examines the role that antioxidants play in a variety of health and disease situations. The book discusses antioxidants' historical evolution, their oxidative stress, and contains a detailed approach of 1) endogenous antioxidants, including endogenous sources, mechanisms of action, beneficial and detrimental effects on health, in vitro evidence, animal studies and clinical studies; 2) synthetic antioxidants, including sources, chemistry, bioavailability, legal status, mechanisms of action, beneficial and detrimental effects on health, in vitro evidence, animal studies and clinical studies; and 3) natural antioxidants, including sources, chemistry, bioavailability, mechanisms of action, possible prooxidant activity; beneficial and detrimental effects on health, in vitro evidence, animal studies and clinical studies. Throughout the boo, the relationship of antioxidants with different beneficial and detrimental effects are examined, and the current controversies and future perspectives are addressed and explored. Antioxidants Effects in Health: The Bright and the Dark Side evaluates the current scientific evidence on antioxidant topics, focusing on endogenous antioxidants, naturally occurring antioxidants and synthetic antioxidants. It will be a helpful resource for pharmaceutical scientists, health professionals, those studying natural chemistry, phytochemistry, pharmacognosy, natural product synthesis, and experts in formulation of herbal and natural pharmaceuticals.
      Imprint Name:Elsevier Science Publishing Co Inc
      Publisher Name:Elsevier Science Publishing Co Inc
      Country of Publication:GB
      Publishing Date:2022-06-22

      Additional information

      Weight1820 g
      Dimensions239 × 194 × 52 mm