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Sitopia: How Food Can Save the World

7 in stock

Firm sale: non returnable item
SKU 9780099590132 Categories ,
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'A visionary look at how quality food should replace money as the new world currency' Tim Spector'Hugely ambitious and beautifully written...destined to become a modern classic' Bee WilsonHow we search for, make and consume food has defined human history.

''A visionar...

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Description

Product ID:9780099590132
Product Form:Paperback / softback
Country of Manufacture:GB
Title:Sitopia
Subtitle:How Food Can Save the World
Authors:Author: Carolyn Steel
Page Count:384
Subjects:Cultural studies: food and society, Food & society, Ethical issues and debates, Manufacturing industries, Impact of science and technology on society, Environmentalist thought and ideology, Conservation of the environment, Climate change, Social impact of environmental issues, Sustainable agriculture, Ethical issues & debates, Food manufacturing & related industries, Impact of science & technology on society, Environmentalist thought & ideology, Conservation of the environment, Climate change, Social impact of environmental issues, Sustainable agriculture
Description:Select Guide Rating
'A visionary look at how quality food should replace money as the new world currency' Tim Spector'Hugely ambitious and beautifully written...destined to become a modern classic' Bee WilsonHow we search for, make and consume food has defined human history.

''A visionary look at how quality food should replace money as the new world currency'' Tim Spector

''Hugely ambitious and beautifully written...destined to become a modern classic'' Bee Wilson


How we search for, make and consume food has defined human history. It transforms our bodies and homes, our politics and our trade, our landscapes and our climate. But by forgetting our culinary heritage and relying on cheap, intensively produced food, we have drifted into a way of life that threatens our planet and ourselves.

What if there were a more sustainable way to eat and live? Drawing on many disciplines, as well as stories of the farmers, designers and economists who are remaking our relationship with food, this inspiring and deeply thoughtful book gives us a provocative and exhilarating vision for change, and points the way to a better future.

''Utterly brilliant'' Thomasina Miers

WINNER OF THE 2021 GUILD FOOD OF WRITERS AWARD FOR BEST FOOD BOOK


*Shortlisted for the Wainwright Prize 2020*


Imprint Name:Vintage
Publisher Name:Vintage Publishing
Country of Publication:GB
Publishing Date:2021-04-08