Description
| Product ID: | 9780091812553 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | DE |
| Title: | The River Cafe Cookbook |
| Authors: | Author: Rose Gray, Ruth Rogers |
| Page Count: | 320 |
| Subjects: | General cookery and recipes, General cookery & recipes, National and regional cuisine, National & regional cuisine, Italy |
| Description: | Select Guide Rating THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - CUCINA RUSTICA - at the River Cafe restaurant, Rose Gray and Ruth Rogers have produced an outstanding selection of Italian recipes with an emphasis on uncomplicated food which is vibrant with flavour. Beautifully illustrated, THE RIVER CAFE COOK BOOK is a wonderful guide to this approachable and exciting form of Italian cooking and a celebration of a great restaurant. |
| Imprint Name: | Ebury Press |
| Publisher Name: | Ebury Publishing |
| Country of Publication: | GB |
| Publishing Date: | 1996-10-03 |
