Description
| Product ID: | 9780007431984 |
| Product Form: | Multiple-component retail product, loose |
| Country of Manufacture: | GB |
| Series: | Collins English for Work |
| Title: | Hotel and Hospitality English |
| Subtitle: | A1-A2 |
| Authors: | Author: Mike Seymour |
| Page Count: | 160 |
| Subjects: | Language teaching and learning material and coursework, ELT non-book material & resources, Language learning for business, professional and vocational, ELT: English for business, English |
| Description: | Select Guide Rating This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations. This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations.24 compact units cover a wide range of practical scenarios, such as meeting and greeting guests, taking orders at breakfast and at the bar, handling guest complaints and dealing with guest requests.4-page unit includes an easy-to-follow photo story that deals with the topic of the unit and introduces key functional language.The pocket-sized course book also contains vocabulary lists for quick reference, practical examples of typical emails, an answer key and a pronunciation guide to further aid the self-study learner.The online audio provides valuable listening practice to accompany each unit. |
| Imprint Name: | Collins |
| Publisher Name: | HarperCollins Publishers |
| Country of Publication: | GB |
| Publishing Date: | 2012-01-05 |
