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      Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition: second report

      2 in stock

      Firm sale: non returnable item
      SKU 9789251339305 Categories ,
      Reviews the status of the microbiological safety of lipid-based ready-to-use foods (RUFs) and provides guidance to producers on the general approach and requirements for manufacturing RUFs that are safe for their intended use.

      £48.95

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      Delivery: UK delivery Only. Usually dispatched in 1-2 working days.

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      Standard service (normally 2-3 working days): 48hr Tracked service.

      Premium service (next working day): 24hr Tracked service – signature service included.

      Royal mail: 24 & 48hr Tracked: Trackable items weighing up to 20kg are tracked to door and are inclusive of text and email with ‘Leave in Safe Place’ options, but are non-signature services. Examples of service expected: Standard 48hr service – if ordered before 3pm on Thursday then expected delivery would be on Saturday. If Premium 24hr service used, then expected delivery would be Friday.

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      Description

      Product ID:9789251339305
      Product Form:Paperback / softback
      Country of Manufacture:GB
      Series:Microbiological risk assessment series
      Title:Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition
      Subtitle:second report
      Authors:Author: Food and Agriculture Organization, World Health Organization
      Page Count:100
      Subjects:Manufacturing industries, Food manufacturing & related industries
      Description:Reviews the status of the microbiological safety of lipid-based ready-to-use foods (RUFs) and provides guidance to producers on the general approach and requirements for manufacturing RUFs that are safe for their intended use.
      Imprint Name:Food & Agriculture Organization of the United Nati
      Publisher Name:Food & Agriculture Organization of the United Nations (FAO)
      Country of Publication:GB
      Publishing Date:2021-04-30

      Additional information

      Weight224 g
      Dimensions175 × 248 × 16 mm