Description
| Product ID: | 9781912050260 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | Flavours of Wales: Cheese Cookbook, The |
| Authors: | Author: Gilli Davies |
| Page Count: | 48 |
| Subjects: | National and regional cuisine, National & regional cuisine, Cookery / food by ingredient: egg, cheese and dairy products, Cooking with dairy products, Wales |
| Description: | Select Guide Rating The Welsh Cheese Cookbook features a selection of recipes celebrating Wales'' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. The Welsh Cheese Cookbook features a selection of recipes celebrating Wales'' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. |
| Imprint Name: | Graffeg Limited |
| Publisher Name: | Graffeg Limited |
| Country of Publication: | GB |
| Publishing Date: | 2017-10-06 |
