Description
| Product ID: | 9781788490474 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | IE |
| Title: | Traditional Irish Cooking for Today |
| Authors: | Author: Brian McDermott |
| Page Count: | 80 |
| Subjects: | National and regional cuisine, National & regional cuisine, Ireland |
| Description: | Select Guide Rating From black pudding dipping fritters to Mammy's Irish stew, from mackerel on toast to Atlantic fish pie, from shortbread to scones, this book will bring you the many tastes of Ireland and a warm sense of home. |
| Imprint Name: | O'Brien Press Ltd |
| Publisher Name: | O'Brien Press Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2019-03-11 |
