Description
| Product ID: | 9781784885571 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | The Shortcut Cook All in One |
| Subtitle: | One-Dish Recipes and Ingenious Hacks to Make Faster and Tastier Food |
| Authors: | Author: Rosie Reynolds |
| Page Count: | 160 |
| Subjects: | Quick and easy cookery, Quick & easy cooking |
| Description: | Select Guide Rating A cookbook filled with classic recipes, all cooked in just one pot, pan or roasting tin A cookbook that makes recipes, faster, easier, tastier and simpler through cooking in one pot, pan or tray. The second title in Rosie Reynold's The Shortcut Cook series, All in One shows people how to cook the food and flavours that they love, but without being tied to the oven – or sink – for hours longer than they want to be. Recipes include Spiced Potatoes with Cracked Eggs, No-fuss Chicken Kiev with Crunchy Roast Potatoes, Beef Stew with Cheesy Dumplings, Easy Peasy Spaghetti Bolognese, Gooey Lemon Bars, Big Batch Chocolate Chip Cookies, and more, all made in one cooking vessel. Cooking crowd-pleasing meals has never been so easy. |
| Imprint Name: | Hardie Grant Books (UK) |
| Publisher Name: | Hardie Grant Books (UK) |
| Country of Publication: | GB |
| Publishing Date: | 2023-02-02 |
