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      Nature of Crops, The: How we came to eat the plants we do

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      Firm sale: non returnable item
      SKU 9781780645094 Categories ,
      Select Guide Rating
      Our ancestors chose to cultivate some plant species and not others. Through years of association with humans, these wild plants have been changed so that the crops we eat often hardly resemble their wild progenitors. Arranged into broad themes depicting the history of domestic...

      £21.90

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      Description

      Product ID:9781780645094
      Product Form:Paperback / softback
      Country of Manufacture:GB
      Title:Nature of Crops, The
      Subtitle:How we came to eat the plants we do
      Authors:Author: Professor John Warren
      Page Count:192
      Subjects:Agronomy and crop production, Agronomy & crop production
      Description:Select Guide Rating
      Our ancestors chose to cultivate some plant species and not others. Through years of association with humans, these wild plants have been changed so that the crops we eat often hardly resemble their wild progenitors. Arranged into broad themes depicting the history of domestication, this book documents the history and biology of over 40 crops.
      Imprint Name:CABI Publishing
      Publisher Name:CABI Publishing
      Country of Publication:GB
      Publishing Date:2015-04-24

      Additional information

      Weight318 g
      Dimensions209 × 149 × 11 mm