Description
Product ID: | 9781780193380 |
Product Form: | Paperback / softback |
Country of Manufacture: | GB |
Title: | Making Bread at Home |
Authors: | Author: Ingram Christine |
Page Count: | 256 |
Subjects: | Baking, Cakes, baking, icing & sugarcraft |
Description: | Select Guide Rating There is something undeniably special about freshly baked bread. Why does it smell so good? This guide provides the answers, combining close-up photographs with essential information and delicious recipes. Organized by country, it includes over 100 breads from every corner of the globe - from France and Italy to the West Coast of America. |
Imprint Name: | Southwater |
Publisher Name: | Anness Publishing |
Country of Publication: | GB |
Publishing Date: | 2014-10-14 |