Description
| Product ID: | 9781780192215 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | Sauce Bible |
| Authors: | Author: Catherine Atkinson |
| Page Count: | 512 |
| Subjects: | General cookery and recipes, General cookery & recipes |
| Description: | Select Guide Rating Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. |
| Imprint Name: | Southwater |
| Publisher Name: | Anness Publishing |
| Country of Publication: | GB |
| Publishing Date: | 2012-10-11 |
