Description
| Product ID: | 9781743364444 |
| Product Form: | Hardback |
| Country of Manufacture: | AU |
| Title: | Falafel For Breakfast |
| Subtitle: | Modern Middle Eastern Recipes for the Shared Table from Kepos Street Kitchen |
| Authors: | Author: Kristy Frawley, Michael Rantissi |
| Page Count: | 256 |
| Subjects: | National and regional cuisine, National & regional cuisine, Middle East |
| Description: | Select Guide Rating 130 accessible recipes that opens up a world of Middle Eastern flavours and ingredients for the contemporary home cook. Full of flavour... generous... made for sharing. Israeli-born chef Michael Rantissi has converted the brunching crowds from customary bacon and eggs to his sharing plates laden with falafel, labneh, spicy dukkah and pita bread warm from the oven. Yet his reach extends much further than breakfast at his busy inner-city Sydney bistro. He makes the best of fresh ingredients to create mouthwatering meals: hearty slow-cooked braises, spicy burgers, spectacular fish dishes, plus an array of salads that will knock your socks off. To finish are delicious pastries, breads and syrup-laden cakes that turn a meal into a feast. Falafel for Breakfast brings you 140 easy recipes that open up a world of Middle Eastern flavours for the home cook. |
| Imprint Name: | Murdoch Books |
| Publisher Name: | Murdoch Books |
| Country of Publication: | GB |
| Publishing Date: | 2015-10-08 |
