Description
| Product ID: | 9781646868407 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | Food for the Future |
| Subtitle: | Sustainable Farms Around the World |
| Authors: | Author: Mia Wenjen, Robert Sae-Heng |
| Page Count: | 40 |
| Subjects: | Picture storybooks, Picture storybooks, Children’s / Teenage general interest: Places and peoples, Children’s / Teenage general interest: Cooking and food, Children’s / Teenage social topics: Environment, sustainability and green issues, People & places (Children's / Teenage), Cooking & food (Children's / Teenage), Social issues: environment & green issues (Children's / Teenage), Interest age: from c 3 years |
| Description: | Select Guide Rating Go on a tour of farms around the globe to learn about new farming innovations and sustainable ways people have been growing food for centuries. ★ "An exciting overview of traditional and innovative farming techniques that will warrant repeated reading, for casual browsing or classroom use." –Sally A. James, School Library Journal Go on a tour of eco-friendly farms around the globe! From urban gardens to farms under the sea, discover the many different sustainable ways people have been growing food for centuries, and new innovations that are battling the effects of climate change on farming. Rhyming text and inset boxes with definitions for new vocabulary words make the topic accessible to young learners. End matter includes detailed information about each country''s farming practice, sustainable farming and more. |
| Imprint Name: | Barefoot Books, Incorporated |
| Publisher Name: | Barefoot Books, Incorporated |
| Country of Publication: | GB |
| Publishing Date: | 2023-05-23 |
