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      Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking

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      Firm sale: non returnable item
      SKU 9781645670056 Categories ,
      Select Guide Rating

      Get Unforgettable BBQ with Handmade Sauces Voted "Best in the World"

      Kick the flavor up a notch by making award-winning sauces with wholesome ingredients in your own backyard. From Memphis Mop BBQ Sauce and Kansas City BBQ Sauce to less traditional fla...

      £16.99

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      Description

      Product ID:9781645670056
      Product Form:Paperback / softback
      Country of Manufacture:GB
      Title:Award-Winning BBQ Sauces and How to Use Them
      Subtitle:The Secret Ingredient to Next-Level Smoking
      Authors:Author: Ray Sheehan
      Page Count:176
      Subjects:Cooking with specific gadgets, equipment, utensils or techniques, Cooking with specific gadgets
      Description:Select Guide Rating

      Get Unforgettable BBQ with Handmade Sauces Voted "Best in the World"

      Kick the flavor up a notch by making award-winning sauces with wholesome ingredients in your own backyard. From Memphis Mop BBQ Sauce and Kansas City BBQ Sauce to less traditional flavors like Cherry Bourbon BBQ Sauce and Tangy Peach BBQ Sauce, there's no end to the combinations you can create. Each specialty sauce takes out artificial ingredients like high-fructose corn syrup and flavor enhancers like monosodium glutamate (MSG) found in many store-bought sauces, so you'll always have a healthy foundation for delicious showstoppers like Slow-Smoked Memphis-Style Ribs, Texas-Style Beef Brisket and even Asian BBQ Smoked Pork Belly Bites. With notes of smoke and secret ingredients sure to leave everyone satisfied, these sauces are going to bring a new world of flavor to your cookouts.


      Imprint Name:Page Street Publishing
      Publisher Name:Page Street Publishing
      Country of Publication:GB
      Publishing Date:2020-04-14

      Additional information

      Weight534 g
      Dimensions221 × 301 × 8 mm