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      A Year Full of Veg: A Harvest for All Seasons

      19 in stock

      Firm sale: non returnable item
      SKU 9781526639349 Categories , Tag
      Select Guide Rating
      A Year Full of Veg is a month-by-month guide to cultivating the best seasonal veg. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that yo...

      £27.00

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      Description

      Product ID:9781526639349
      Product Form:Hardback
      Country of Manufacture:CN
      Title:A Year Full of Veg
      Subtitle:A Harvest for All Seasons
      Authors:Author: Sarah Raven
      Page Count:384
      Subjects:Garden design and planning, Garden design & planning, Gardening: fruit and vegetable, Gardening: growing fruit & vegetables
      Description:Select Guide Rating
      A Year Full of Veg is a month-by-month guide to cultivating the best seasonal veg. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that you can’t buy in shops. As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you''ll always have something fresh to use in the kitchen. No matter how much outdoor space you have, you’ll be inspired to grow at least a little of what you eat.
      A Year Full of Veg is a month-by-month gardening guide to growing the best seasonal veg, from the Sunday Times bestselling author of A Year Full of Flowers. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that you can’t buy in shops. As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you'll always have something fresh to use in the kitchen. No matter how much outdoor space you have, you’ll be inspired to grow at least a little of what you eat. ___________________‘This book, it’s a revelation. I can’t stop reading it. Sarah writes so well and there is hardly a paragraph where you don’t learn something’ Prue Leith
      Imprint Name:Bloomsbury Publishing PLC
      Publisher Name:Bloomsbury Publishing PLC
      Country of Publication:GB
      Publishing Date:2023-03-02

      Additional information

      Weight1150 g
      Dimensions179 × 238 × 31 mm