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      Gelupo Gelato: A delectable palette of ice cream recipes

      9 in stock

      Firm sale: non returnable item
      SKU 9781526615978 Categories , Tag
      Select Guide Rating
      WITH KISSES FROM ITALYA frosty masterclass in the simple art of gelato... Gelupo Gelato presents a rainbow spectrum of simple, sophisticated gelato recipes from tangy Lime Sherbet to fruity Peach & Blood Orange, creamy Marron Glacé, and decadent Chocolate & Whisky. And that's...

      £14.99

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      Delivery: UK delivery Only. Usually dispatched in 1-2 working days.

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      Premium service (next working day): 24hr Tracked service – signature service included.

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      Description

      Product ID:9781526615978
      Product Form:Hardback
      Country of Manufacture:CN
      Title:Gelupo Gelato
      Subtitle:A delectable palette of ice cream recipes
      Authors:Author: Jacob Kenedy
      Page Count:256
      Subjects:Cookery / food by ingredient: egg, cheese and dairy products, Cooking with dairy products, Cookery dishes and courses: desserts, Desserts, Italy
      Description:Select Guide Rating
      WITH KISSES FROM ITALYA frosty masterclass in the simple art of gelato... Gelupo Gelato presents a rainbow spectrum of simple, sophisticated gelato recipes from tangy Lime Sherbet to fruity Peach & Blood Orange, creamy Marron Glacé, and decadent Chocolate & Whisky. And that's not all! There are definitive recipes for a classic granita (like grown-up slushie), barely-melting semifreddo, ice cream cake, profiteroles, ice cream cones and brioche buns – as well as the only chocolate sauce you’ll ever need and a tip sheet for pairing flavours. "Once you’ve had one, you’ll want them all" Evening StandardThis is the moment when gelato becomes your cold, sweet new Italian obsession.
      WITH KISSES FROM ITALYA frosty masterclass in the simple art of gelato... Gelupo Gelato presents a rainbow spectrum of simple, sophisticated gelato recipes from tangy Lime Sherbet to fruity Peach & Blood Orange, creamy Marron Glacé, and decadent Chocolate & Whisky. And that''s not all! There are definitive recipes for a classic granita (like grown-up slushie), barely-melting semifreddo, ice cream cake, profiteroles, ice cream cones and brioche buns – as well as the only chocolate sauce you’ll ever need and a tip sheet for pairing flavours."Once you’ve had one, you’ll want them all" Evening StandardThis is the moment when gelato becomes your cold, sweet new Italian obsession.
      Imprint Name:Bloomsbury Publishing PLC
      Publisher Name:Bloomsbury Publishing PLC
      Country of Publication:GB
      Publishing Date:2021-05-27

      Additional information

      Weight648 g
      Dimensions167 × 198 × 24 mm