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      30 Minute Curries

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      SKU 9781472937773 Categories , Tag
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      Think a delicious curry takes forever to cook at home? Think again. In this mouth-watering collection of recipes, Michelin-starred chef Atul Kochhar shows you how to create simple, delicious curries in just 30 minutes, using ingredients found in your nearest supermarket and sp...

      £26.00

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      Description

      Product ID:9781472937773
      Product Form:Hardback
      Country of Manufacture:DE
      Title:30 Minute Curries
      Authors:Author: Atul Kochhar
      Page Count:240
      Subjects:TV / Celebrity chef / eateries cookbooks, TV / celebrity chef cookbooks, Quick and easy cookery, Cookery / food by ingredient: herbs, spices, oils and vinegars, Quick & easy cooking, Cooking with herbs & spices
      Description:Select Guide Rating
      Think a delicious curry takes forever to cook at home? Think again. In this mouth-watering collection of recipes, Michelin-starred chef Atul Kochhar shows you how to create simple, delicious curries in just 30 minutes, using ingredients found in your nearest supermarket and spices you probably already have in your cupboards. Transform boring weeknight dinners with recipes including:Goan spinach and lentilsMango pickle-flavoured aubergineCabbage, Kerala styleKale and spinach with eggsCaldin mushroom currySpiced potatoes and coconutGoan fish curryPrawns and coconut curryFenugreek chicken curryPepper chickenLamb with cardamom and yoghurtAnd many more. Whether you love a classic korma or an Indian feast, there is something for you in this book. So get cooking, and have a curry on your table in minutes.
      Think a delicious curry takes forever to cook at home? Think again. In this mouth-watering collection of recipes, Michelin-starred chef Atul Kochhar shows you how to create simple, delicious curries in just 30 minutes, using ingredients found in your nearest supermarket and spices you probably already have in your cupboards. Transform boring weeknight dinners with recipes including:Goan spinach and lentilsMango pickle-flavoured aubergineCabbage, Kerala styleKale and spinach with eggsCaldin mushroom currySpiced potatoes and coconutGoan fish curryPrawns and coconut curryFenugreek chicken curryPepper chickenLamb with cardamom and yoghurtAnd many more. Whether you love a classic korma or an Indian feast, there is something for you in this book. So get cooking, and have a curry on your table in minutes.
      Imprint Name:Absolute Press
      Publisher Name:Absolute Press
      Country of Publication:GB
      Publishing Date:2017-05-18

      Additional information

      Weight940 g
      Dimensions252 × 197 × 22 mm