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Sugar-Free Baking: Healthy cakes and bakes for dieters and diabetics

Sugar-Free Baking: Healthy cakes and bakes for dieters and diabetics

3 in stock

Firm sale: non returnable item

SKU 9781472119889 Categories Products, Special Diets & Slimming

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Recipes for cakes and other bakes for those who want – or need – to reduce their sugar intake.

The potentially toxic effects of sugar are now well known. This book shows how you can still eat the food you enjoy by replacing sugar with a natural sugar substitute.
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£10.99

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Description
Additional information

Description

Product ID:	9781472119889
Product Form:	Paperback / softback
Country of Manufacture:	GB
Title:	Sugar-Free Baking
Subtitle:	Healthy cakes and bakes for dieters and diabetics
Authors:	Author: Sue Simkins
Page Count:	128
Subjects:	Baking, Cakes, baking, icing & sugarcraft
Description:	Select Guide Rating Recipes for cakes and other bakes for those who want – or need – to reduce their sugar intake. The potentially toxic effects of sugar are now well known. This book shows how you can still eat the food you enjoy by replacing sugar with a natural sugar substitute. You’ll find sugar-free, and therefore healthier, recipes for: - Brownies - Muffins - Sponge cakes and fruit cakes - Scones, pies and tarts The delicious recipes in this book use xylitol as a natural sugar substitute, because it has benefits for your teeth, and for those with diabetes, and is much less fattening than sugar. Because xylitol is as sweet as sugar, you can use exactly the same amount of xylitol as you would use sugar in your baking recipes.
Imprint Name:	Robinson
Publisher Name:	Little, Brown Book Group
Country of Publication:	GB
Publishing Date:	2015-01-08

Additional information

Weight	100 g
Dimensions	130 × 197 × 8 mm

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